വിഷു സദ്യ സ്പെഷ്യൽ - മൂന്നു പച്ചടികൾ | Beetroot Pachadi -Pazham Pachadi - Pineapple Pachadi| Ep:949

रोजी प्रकाशित केले 8 एप्रिल, 2021
Authentic Kerala Dishes with my personal Touch 😍
Hello Friends .. Please leave ur valuable comments and feedback about this video .If u like the video plz Share and Subscribe 🙏
Please like and subscribe us:
mrslow.info
------------------------------------------------------------------------------------------------------------
Follow us on Insta :
veenascurryworld
----------------------------------------------------------------------------
Follow us on Facebook:
veenascurryworld
----------------------------------------------------------------------------
Follow us on Twitter:
veenajan
------------------------------------------------
Website URL:
curryworld.me
-------------------------------------
U Can Mail me :
veeenajan@gmail.com

Vishu Sadya playlist (വിഷു സദ്യ വിഭവങ്ങൾ ) 👇👇👇
mrslow.info/label/PLyWmXZn9uTEP4EuecDgtIqGma-46RQ-Wk.html
Detailed Video of Beetroot Pachadi - mrslow.info/zone/vhi-i/r9WBm6aCpKehyIc
Beetroot Pachadi
Ingredients
Beetroot-2 small
Cmin Seeds-1/4tsp
Water-1/2cup
Grated Coconut- 4tbsp
Green Chilli-1
Mustard seeds-1/2tsp
Curd- 9 tbsp
Salt-to taste
Coconut Oil-1tbsp
For seasoning
Dry Red Chilli-2
Mustard seeds-1/4tsp
Curry leaves-1 I string
Method
Cut beetroot into medium size pieces and cook by adding 1/4 cup of water and salt in medium flame.
If u r using a cooker 4 whistle is needed.
When cool ,take a blender and blend this cook beetroot for 1 sec ..(coarsely )
Now grind cumin seeds,mustard seeds ,green chilli, ,2 no of curry leaves ,coconut and enough water to a smooth paste ..
Note: If u want u can coarsely grind mustard seeds than making it to a paste ..
Add this ground paste to the cooked beetroot (ground ) and mix well..
Allow to boil on low heat .
Now pour curd to the blender and just blend .
No need to make buttermilk consistency.. We just want to remove the lumps in the curd ..
Pour this to the gravy and mix well and cook for 1 minute for 1 minute by stirring continuously..
Check the salt ..
Then remove from the heat ..
Finally splutter mustard seeds,dry red chilly and curry leaves .
Add this to the curry and mix well..Cover with a lid for few minutes b4 serving ..
If the curd is too sour u can add very small amount of sugar to balance the taste … aarodum parayallee .. ;)
---------------------------------------------------------------------------------------------------------------------------
Pazham Pachadi
Ingredients
Banana/Nentra Pazham-1
Chilli Powder-1/2tsp
Turmeric Powder-1/4tsp
Salt-
Sugar-2tsp
Grated Coconut-5tbsp
Cumin seeds-1/2tsp
Mustard Seeds -1/4tsp
Curryleaves-2 strings
Coconut Oil-2tbsp
Mustard Seeds-1/2tsp
Dry red chilli-2
Curd- 8tbsp
Method
Cut banana in medium pieces and cook along with chilli powder,turmeric powder,salt and water
Make fine paste of coconut,cumin seeds, mustard ,green chilli and curry leaves
When banana is cooked well ,add coconut paste and boil well ..
Then add whipped curd and mix well..add curry leaves d sugar ..
taste it and adjust the taste ..
Dont boil the curry after adding the curd
When hot remove from the fire and season with mustard seeds,dry red chilli,and curry leaves ..
pour this to the curry,mix well and close for few minutes
so the tasty authentic kerala pazham pachadi is ready to serve

-------------------------------------------------------------------------------------------------------------------------
pineapple pachadi detailed video
mrslow.info/zone/vhi-i/2tSdna6Wg3qCxXc
Ingredients

Ripe Pineapple-1 1/2 cup
Mustard seeds-1/2 tsp
Chilly Powder-1/2 tsp
Cumin seeds-1/4tsp
Turmeric Powder-1/4tsp
Green Chilly-2
Salt -to taste
Sugar-2tbsp or according to ur taste
Curry Leaves-2strings
Dry Red chilly-2(chopped)
Grated coconut-1cup
Curd- 1/2 cup or according to the sourness of the curd
Coconut Oil-1tsp
Method
Peel the pineapple.. ..Cut out all the eyes carefully.Cut into slices..Remove the hard portion and cut into very small pieces . .
Cook pineapple with chilli powder ,turmeric powder ,sugar ,salt and curry leaves in 1/4 cup of water..

Grind coconut along with mustard seeds , green chilli , 2 curry leaves and cumin to a fine paste.
Now add the coconut paste to the cooked pineapple .
Mix well and reduce the flame and cook for another 10 minutes..
water should be gone ..
Now add the yogurt and mix well.no need to boil ..

Check the salt and sugar.. adjust ..
Heat coconut oil in a pan and add mustard seeds when it splutter add dry red chilly and curry leaves and pour over the pachadi..
Close it and serve when it cools down ..
So now ur delicious pachadi is ready ...

टिप्पण्या

  • does all pachadis follow same cooking method? only change the base vegetable. is it?

  • pls gv tips as youghurt isnt very sour in uae and little sournrdd in most curries taste well.

  • Chechi hai

  • Hello Veena chechi❤️ Thank you for teaching me how to cook.. although I have a request... can u please do a video on the different combinations of curries of your choice which can be used with rice for lunch?

    • @Veena's Curryworld I’m sorry if I wasn’t clear... like what would you suggest as a side curry with sambhar while serving with rice ... or how would you like your whole lunch set to be... something like that.. if you have already done it , thank you I ll go check it out 🤗

    • Kurachu njan already cheythittund dear

  • ❤️❤️❤️Pacha kaduk ano chechi chathach ittath

  • Chechi sari avidunna medicha polich🥰🥰🥰😍

  • Beetroot pachadi nerathe etitunde. Njan try cheythitunde

    • Thanks for ur reply chechi. Love u 😘

    • 💕

  • Hai chechi saree suprrr blouse thuni athanennu parayuvo

  • Chechi pachakam Supera. Njan try cheyarund. Sadaranakarkum cheyan kazhiyuna pachakamanu chechiyudeth. 😘😘

  • Chechi. Palakkad style muthira pacha manga curry de recipe on share cheyyamo😊

  • Chechi ee vishu nu ente ella dishasum chechi ye aayirurunnu...Happy Vishu

  • ദുബായ് എത്തിയോ chechy

  • Super❤️

  • Thank you so much for the video..vishu ashamsakal..

  • Veena chechi onnu support cheyamo? 🥰😍😊🙏

  • ചേച്ചി 👌👌👌

  • 👌👌👌👌👌

  • Chechi oru small advice. Try to use rock salt instead of normal white salt, it is as also a slow poison just like white sugar.

  • Super veena❤,ennu nalla sundhari ayittundu❤

  • ജീരകം ചേർക്കുമോ

  • Chechiiii...soooper....banana pazhuthath aano

  • Thank you veena

  • Dubail etheyo

  • Advance Happy Vishu

  • Dubaikk thirichupoyo

  • Super chechi

  • Veena chechi pachadi supper👍

  • 👋Super👍♥

  • Thank you aunty.. For all ur recipes.. ❤

  • Veena Chechi super and awesome 😊

  • Adipoli tasty👌👌👌😋😋😋😋👌👌

  • 😃😃

  • Mam can you try..50-50 or Krack Jack type biscuits...it would be helpful is so....

  • Super dishes dear vishunu undakataa

  • Veenakuttyku pancharayilatha paripadylaa

  • Hii dearr

  • Hi

  • We are expecting more authentic Kerala dishes !

  • Tdy u luk stunning 😍😍😍

  • Happy Vishu veena, super dishes. When you get time please make a video about your kitchen cookwares.

  • Veenechi njan pinapple pachadi undakkitta... adipoli..😋😋

  • പച്ചടി super വീണ ചേച്ചി

  • വിഷു സ്പെഷ്വൽ കറികൾ ഇനിയും ഇടണെ

    • Vishu playlist il ella currikalum und dear

  • mrslow.info/zone/vhi-i/r91yl92CmJ6lmZ0. chechi isn't this your music? No copyright?

  • Pachadi fan aya njan😁

  • Ente all time fav pachadi, beetroot😋veena's curryworld secret ingredient eppozhum sugar😜ath parayumbol veenayude chiri undallo ath പഞ്ചസാര പോലെ മധുരം 😊

  • I follow your channel for your realness and adipoli videos, stay the same veenachi. Love your saree collection, same choice..VJ ishtam (VeenaJanchetta) 😊

  • Hai chechi, in next video can u pls clip the video of BerryUp pls pls pls

  • ഹായ് ചേച്ചി

  • Chechide panchasara paripadi ngan cherthu cherthu mikkavarum suger patient akum... Super ketto... Ente ella food il ngan sugar cherkkum...

  • 👍👍

  • Veenechi❤️ April 14 ante molinte birthday ahneee❤️

  • veenechi u r looking gorgeous....Thanks for this recipe...

  • Super veena.❣❣

  • Super gorgeous today 🌻

  • 204 comment

  • സുന്ദരി വീണ ചേച്ചി💕 നല്ല colourful പച്ചടികൾ.thanku for the recepie Chechi

  • Delicious 😋

  • Wow super☺️

  • Super pachadi dishes Thank u so much veena ji

  • ചേച്ചി ഇപ്പോൾ നാട്ടിലല്ലേ

  • 😍😍😍😍😍🙏🙏👌

  • Adipoli... vishuvinu enthayalum try cheyyum sooooper

  • Yummy 😋

  • Supper veenachechiiiiiii♥♥♥

  • ഞാൻ വീണയുടെ റെസിപ്പി ആണ്‌ എപ്പോളും ട്രൈ cheyaru എല്ലാം നല്ലതാണ് പക്ഷേ adiyamayittu ആണ്‌ കമന്റ്‌ ഇടുന്നത്

  • പഴം പച്ചടി ഞങ്ങൾ ഉണ്ടാക്കാറുണ്ട്.. Super ആണ് . വെളിചെണ്ണ കാച്ചുമ്പോൾ കടുകിനൊപ്പം കുറച്ച് ഉലുവ കൂടി ചേർക്കാറുണ്ട് ...❤️❤️❤️

  • Super😋

  • Adipoli recipe👍👌

  • Waiting for more recipes chechi😍😍❤

  • Super veenakutty

  • Super

  • E vishuvinu chechiyude pazham pachadi 👍.try cheyum thank you 😊

  • Veena chechi l am farhana Sugalle chechi Orupadu kaalaayi Udakkinokki👍👍❤️❤️super

  • Looking beautiful chechi 👌👌❤️❤️pachadi 👌👌👌😘😘😘

  • Super🥰

  • Ee chanelinde tune adipoliyata... Dishes too. Waw in sari💕💕❤❤❤

  • Today i tried.... Sooo tasty.... Pineapple pachadi ❣️❣️

  • Vishesha divasangal ellam definitely Veenedoppamalle celebration!! Ur my guide for every spcl dish! Mataan pattatha sheelamaayi poyi!♥️♥️😘😘👍👍Thanks ndta!!from bottom of my heart!luv prayers!Tc

  • Adipoli veena chechii😍😍

  • Pineapplenu mathram kaduku arachathu kuudathe chathachalloo..

  • Beetroot pachadikku mulakupodi vende

  • 👌,looking pretty

  • നിങ്ങൾ സൂപ്പറാ ...... എന്നെപോലുള്ള മടിച്ചികൾക്ക് ഷൈൻ ചെയ്യാൻ അവസരം ഉണ്ടാക്കി തന്നതിന് നന്ദി ഡിയർ...😘😘

  • Haiii veena❤️

  • Adipoli chechi ❤️

  • Super! ❤️❤️❤️

  • 😀

  • ചേച്ചി, പഴം പച്ചടി ഉണ്ടാക്കിയ പാത്രം എവിടെ നിന്നാണ് വാങ്ങിയത്?

    • Neoflam enna company name .. online

  • Veena, please change your nail polish. You have kept the same in all your previous video's. Just a request. Awesome Video's, Keep up your good work.

    • That’s my personal choice dear .. 😊😊

  • Chechi semiya beriyani and meehoon vedios edamo

  • Looking very pretty in dat kerala saree 🥰

  • Dubai athiyo

    • Ethiya sesham three videos ittu dear

  • 🤞

  • Super

  • That looked absolutely lovely 😍😍 but Is it possible for you to have the subtitles up please dear 😊 I would really appreciate that and would love to try the beetroot dish. Thank you Veena 🤗 you are such a lovely cook 😊

    • Will add subtitles tomorrow 💕

  • 👍👍

  • Tasty and variety recipe... 😋😋😊

  • super👌👌👌💕💕💕💕💕💕💕

  • Pineapple 🍍 illathey nth pachadi... Veena chechii,❤️ 🍍 lover❤️